French Bread

Yummy

French Bread
French Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 1/2

    cups warm water

  • 2

    TBS sugar

  • 2

    TBS corn oil

  • 1

    TBS salt

  • 1

    tsp vinegar

  • 2

    TBS yeast

  • 6

    cups flour

Directions

MIx together everything but flour, let yeast dissolve. Then add flour. Once all incorporated, mix with dough hook every 10 minutes for 5 times (this kneads dough) Shape into loaves, let raise 1/2 hour. Slit loaves 3 times on top, Beat egg with a little water, brush on top, add sesame seeds. Put Pam on baking sheet and sprinkle with cornmeal. Bake for 25 minutes @ 400 degrees.

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