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Peanut Brittle

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Ingredients

  • 2 cup white sugar
  • 1 cup light syrup
  • 1/2 cup water
  • 1/4 tsp salt
  • 1 heaping teaspoon soda
  • 1 cup raw peanuts

Details

Preparation

Step 1

Combine sugar,syrup,and water.Cook to soft ball stage 236 degrees.Add peanuts and salt. cook to a light brown color,stirring constantly. Remove from heat.Add soda,stir.Pour onto cookie sheet.Let cool. Brek into pieces.

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