Green Olive Tapenade

Green Olive Tapenade
Green Olive Tapenade

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 2

    cups Spanish green olives

  • 2

    tablespoons capers

  • 7

    fresh Spanish marinated anchovy fillets

  • 1

    teaspoon lemon zest

  • 1

    teaspoon finely-chopped parsley

  • 1/2

    cup olive oil

Directions

Put all ingredients except olive oil in food processor and pulse until thoroughly pureed. Add olive oil and pulse until incorporated. This recipe yields ?? servings.

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