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Ingredients
- 1 (8-ounce) container sour cream
- 1/2 chipotle pepper in adobo sauce, minced
- 1/2 teaspoon adobo sauce from can
- 1 tablespoon heavy whipping cream
- 2 teaspoons fresh lime juice
- 1/2 teaspoons chili powder
- 1/4 teaspoon salt
Preparation
Step 1
In a small bowl, combine all the ingredients; cover and refrigerate until using.