Saltine Candy

By SewingDragonfly

Sharon Williams - Consumers Energy

Ingredients

• Boil together for 3 minutes:
• 1 sleeve of Saltine crackers
• Layer on a cookie sheet, end to end
• 1 cup packed brown sugar
• 1 cup butter (not margarine)

Preparation

Step 1

Pour evenly over crackers. Bake at 400 degrees for 5 or 6 minutes

Pour a 12oz bag of chocolate chips on top. After 5 minutes, spread the chocolate with a spatula.

Sprinkle with crushed nuts. Let cool in refrigerator and break into pieces