- 12
- 30 mins
- 45 mins
4.2/5
(5 Votes)
Ingredients
- 1.5 cups rolled oats (GF for gluten free eaters)
- 1 cup raw nuts, roughly chopped ( I used 1/2 cup almonds, 1/2 cup pecans)
- 1 cup raw walnuts
- 2 cups pitted dates, soaked for 10 minutes in warm water, then drained
- 3/4 cup cocoa or cacao powder
- 1/4 cup natural salted almond butter (or peanut butter)
- 1/4 cup agave nectar, maple syrup, or honey if not vegan
Preparation
Step 1
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