Cake Mix Chocolate-Mint Cookies

By jab120638

Ingredients

• 1 box Betty Crocker™ SuperMoist™ dark chocolate cake mix
• 2 tablespoons packed brown sugar
• 2 eggs
• 1/3 cup vegetable oil
• 2 tablespoons water
• 1/2 to 3/4 teaspoon peppermint extract
• 3/4 cup creme de menthe baking chips
• 1/2 cup bittersweet chocolate chips

Preparation

Step 1

1
Heat oven to 350°F. In large bowl, beat cake mix, brown sugar, eggs, oil, water and peppermint extract with electric mixer on medium speed until smooth. Stir in baking chips and chocolate chips.

2
Onto ungreased cookie sheets, drop dough by tablespoonfuls 2 inches apart.

3
Bake 10 to 12 minutes or until centers are set. Cool 2 minutes; remove from cookie sheets to cooling racks.