Taters - Hasselback 'Air Fried

By Kwasome

Ingredients

• 4 Russet Taters
• Olive Oil, as needed
• Bacon bits
• Shredded Cheese

Preparation

Step 1

1.) Cut Large Taters in half. Cut slits along the tater about 1/4" apart and about 3/8" from the base of the tater.

2.) Preheat the air fryer to 355

3.) Gently brush the taters with olive oil and cook them in the air fyer to 15 minutes. After they have cooked for 15 minutes, brush tehm again with oil and continue to cook for another 15 minutes or until they are cooked through.