Menu Enter a recipe name, ingredient, keyword...

Tuna Noodle Casserole

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1-7 1/2 oz. can tuna fish, drained
  • 1 can green peas, drained
  • 1-10 3/4 oz. condensed cream of mushroom soup
  • 1/2 C. milk
  • 1/2 tsp. salt
  • 3 C. cooked noodles
  • Ruffles chips

Details

Servings 6

Preparation

Step 1

1. Preheat oven to 350 degrees.
2. Mix tuna, soup, milk, and salt.
3. Add peas and noodles; mix gently.
4. Crumble chips over top.
5. Bake for 30 minutes.

You'll also love

Review this recipe

Meaty Noodle Casserole Hearty Chicken & Noodle Casserole