Slow Cooker Sloppy Joes Recipe

By jab120638

Ingredients

• 1-1/2 pounds ground beef
• 2 celery ribs, chopped
• 1 small onion, chopped
• 1 bottle (12 ounces) chili sauce
• 2 tablespoons brown sugar
• 2 tablespoons sweet pickle relish
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 8 hamburger buns, split

Preparation

Step 1

In a large skillet, cook beef, celery and onion over medium-high heat 8-10 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Transfer to a 3-qt. slow cooker.

Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are blended. Spoon meat mixture onto bun bottoms. Replace tops.
Yield: 8 servings.