Menu Enter a recipe name, ingredient, keyword...

Creamy Black Bean and Corn Salsa


Google Ads
Rate this recipe 4.6/5 (12 Votes)


  • 1 pkt (1 oz) Hidden Valley® Original Ranch Salad Dressing & Seasoning Mix
  • 1 can (15 ounces) black beans rinsed and drained
  • 1 can (15 1/4 ounces) whole kernel corn drained
  • 2 cups diced, fresh tomatoes (3 medium)
  • 1/2 cup sour cream
  • tortilla chips


Servings 4


Step 1

Prepare Ranch mix according to package directions.
Combine prepared mix with corn, beans, tomatoes and sour cream in medium-size bowl.
Refrigerate 1 hour; serve with chips.

You'll also love

Review this recipe

Avocado, Black Bean, & Corn Salad Quinoa & Black Bean Burgers with Tomatillo Guacamole