Mocha Angel Cake

By learen

Ingredients

• 1 package White Angel Food Cake Mix
• 1 Tablespoon cocoa
• 1 1/3 cups cold coffee (has to be cold)
• Mocha Frosting
• 1 small container Cool Whip
• 2 tablespoons powdered sugar
• 2 teaspoons cocoa

Preparation

Step 1

PREPARE the cake as on the box EXCEPT stir dry cocoa into cake mix and substitute the water for the coffee.

BAKE and cool as directed. Remove from the pan and frost. Can add sprinkles.