- 1
- 15 mins
- 25 mins
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Ingredients
- 24 oz. Boneless chicken breast
- 3 slices bacon
- 2 teaspoons Taco Bell Taco Seasoning
- 6 Flour Tortillas
- Chopped Lettuce
- Chopped Tomatoes
- Ranch Dressing
Preparation
Step 1
Instructions
Cut chicken breast into small 1/2 inch pieces.
Fry bacon in a skillet and remove to drain on paper towels.
Fry chicken in bacon grease until juices run clear. Remove from heat.
Sprinkle taco seasoning over chicken and add bacon back into pan.
Fill warmed taco shells with meat mixture and toppings.