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Vegetable Salad

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Ingredients

  • MARINATE:
  • Cauliflower
  • Carrots
  • Celery
  • Broccoli
  • Onion (cut in rings)
  • Mushrooms
  • 1/2 can tomato soup
  • 1/2 cup salad oil
  • 1/2 tsp. salt
  • 1/2 tsp dry mustard
  • 1/2 cup white sugar
  • 1/3 cup vinegar
  • 1/2 tsp. pepper
  • Tobasco (dash)

Details

Preparation

Step 1

Pour marinate over cut vegetables, stir well and refridgerate over night. Stir before serving.

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