Slow Cooker Sloppy Joes

By carolync

This recipe is easy to double or triple for crowds and, if there are any leftovers, can be frozen for later. Recipe is from Simple and Delicious.

Ingredients

• 1 1/2 lbs ground beef
• 1 cup celery, chopped
• 1/2 cup onion, chopped
• 1 (12 ounce) bottle chili sauce
• 2 tablespoons brown sugar
• 2 tablespoons sweet pickle relish
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/8 teaspoon black pepper
• 8 hamburger buns, split

Preparation

Step 1

1 In large skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain. 2 Transfer to a 3-quart slow cooker. 3 Stir in the chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. 4 Cover and cook on low for 3-4 hours or until flavors are combined. 5 Spoon 1/2 cup beef mixture onto each bun.