Sweet & Sour Meatloaf

By Juice

Ingredients

• Preheat oven to 350.
• Bake 1 hour.
• 1 lb. ground beef or chicken
• 1 onion, minced
• 12 snak crackers, crushed
• salt
• pepper
• 8 oz. tomato sauce, divided
• 1 egg, beaten
• 2 tblsp. white vinegar
• 1/4 tsp. dry mustard
• 2 tblsp. brown sugar
• 2/3 c. water

Preparation

Step 1

Preheat ocen to 350.
Bake 1 hour.

1. In a 9" pie plate, mix together the beef, onion, crackers, salt, pepper, 1/2 c. tomato sauce & egg.
2. Form into a mound 1" smaller than pie plate.
3. Mix together the remaining tomato sauce, vinegar, mustard & brown sugar.
4. Pour over meatloaf.
5. Pour water around edge of meatloaf.
6. Bake.