Cookies, Creamy Carmel Treasure Brownies from Nestles

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Sooooo good

Ingredients

  • 1 cup pecans, finely chopped
  • 1 package (18 ounce) Nestle Toll House refrigerated Brownie Bar Dough, broken into squares
  • 12 creamy carmel Nestle Signature Treasures
  • 1/2 cup Nestle Toll House Semi-Sweet Chocolate Morsels

Preparation

Step 1

Preheat oven to 325 Degrees F. Grease or paper-line 12 muffin cups.

Place nuts in medium bowl. Press brownies into nuts, coating well. Place into prepared cups.

Bake for 22 to 25 minutes or until edges are set. Remove pan to wire rack; gentlly press 1 Nestle Treasure into each brownie. Cool completely; remove from pan.

Microwave morsels in small, heavy-duty plastic bag on High (100%) power for 30 to 45 secnonds; knead.
Microwave at additional 10-to-15 second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over brownies.

For German Chocolate Treasure Brownies: substitute toasted coconut Nestle Treasures.

For Peanut Butter Treasure Brownies: Substitute Peanut Butter Nestle Treasures.

From Very Best Baking web site. VeryBestBaking.com 2004 Nestle