Chicken-N-Stuff
By á-24734
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Ingredients
- Topping:
- 6 Cups Bread Cubes
- 1/4 Cup Chopped Celery
- 1 Tbs. Chopped Onion
- 1 Tbs. Parsley Flakes
- 1/4 Cup Melted Butter
- 2 Eggs, beaten
- Salt & Pepper to taste
- 1/4 Cup Butter
- 6 Tbs. Flour (rounded)
- 1 Cup Chicken Broth
- 1 Can Cream of Chicken Soup
- 1 Cup Milk
- 2 Cups Chicken, cut up, cooked
Details
Preparation
Step 1
Mix first 7 ingredients together, then add enough hot water to moisten. Pour into a large casserole dish. To make topping: Melt butter, thicken with flour, salt and pepper. Add chicken broth, soup, milk and chicken and bring to boil. Pour over dressing and bake for 45 minutes at 350 degrees.
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