Glazed Baked Ham

Glazed Baked Ham
Glazed Baked Ham

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup packed brown sugar

  • 2

    tbsp orange or pineapple juice

  • 1/2

    tsp ground mustard (dry)

Directions

Place the ham, fat side up, on a rack in the roasting pan. The rack keeps the ham out of the dripping and prevents scorching. It is not necessary to brush the ham with the pan dripping while it bakes.Bake at 350 degree oven. While the ham is baking prepare Brown Sugar Glaze Remove the ham from the oven 30 minutes before it is done. Remove any skin from the ham. Make cuts about 1/2 inch apart in a diamond pattern in the fat surface of the ham, not into the meat. Insert the whole clove in the corner of each diamond if desired. Spoon glaze over the ham. Bake uncovered about 30 minutes longer. Cover the ham with a tent of aluminum foil and let stand 15 to 20 minutes. Brown sugar glaze: Mix all ingredients together.

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