0/5
(0 Votes)
Ingredients
- 2 small packages strawberry jello (or 1 large)
- 2 c hot water
- 2 sm packages frozen strawberries (or 1 large)
- 1 small can crushed pineapple with juice
- 2 small bananas, mashed and blended
- 8 oz sour cream
Preparation
Step 1
Dissolve jello in hot water. Add strawberries and stir until thawed. Add pineapple and fold in bananas. Pour half into a glass 8x8" pan. Put in refrigerator until set. Spread sour cream. Cover with remaining jello liquid. Put back in refrigerator until set.