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Ingredients
- 1/2 cup cashews
- 2 tbsp lemon jice
- 1/4 cup arugla
- 1/4 garlic clove
- 1/2 teaspoon black pepper
- 1/4 cup nutritional yeast
- 3 dates
- salt
- 3/4 cup water
Preparation
Step 1
blend until creamy