Raspberry Fruit Dip

By carmen-2

Ingredients

• Fruit pieces (strawberries, pineapple, melon), in chunks
• 8 oz. cream cheese, room temperature
• 7 oz. marshmallow cream
• 1 cup fresh raspberries
• Mint for garnish

Preparation

Step 1

In a medium bowl, beat the cream cheese and marshmallow cream together.
Puree the raspberries; add to the cream cheese mixture. Continue to beat on low until combined.
Using a skewer (or straw), thread the fruit to create a skewer with about 5-6 pieces.
Serve the skewers with the fruit dip.