Lemon Lush

By srumbel

Lemon Lush is an old recipe that I've had for years. It's good in other flavors, like chocolate or pistachio, and it's always cool and refreshing.
from kittyskozykitchen.com

Ingredients

• Crust :
• 1 sleeve of Lorna Doone cookies, crushed
• 3 T. butter melted
• Cream Cheese Layer:
• 8 oz block cream cheese, softened
• 1 cup powdered sugar
• 1 cup Cool Whip
• Pudding Layer:
• 1 box Instant Lemon Pudding
• 1 1/2 cups milk
• Garnish:
• Additional Cool Whip

Preparation

Step 1

1. Crush cookies and mix with melted butter. Pat into the bottom of an 8 x 8" or 9 x 9" pan. Refrigerate until next steps.
2. In the bowl of a mixer, combine softened cream cheese, powdered sugar and Cool Whip using the whisk attachment. Whip until fully combined and spread over the crust.
3. In a large bowl, mix pudding mix and milk until pudding is thickened. Spread over cream cheese layer. Top with additional Cool Whip and refrigerate several hours until firm.

Note:
For a bigger crowd, double the ingredients and put in a 9 x 13" pan.