Dip Artichoke

By Floridaberry

Warning: This is habit-forming

Ingredients

• 1 cup grated Parmesan cheese
• 1 cup mayonnaise ( no substitui=tions)
• 1 cup chopped drained canned artichoke hearts
• Garlic powder to taste

Preparation

Step 1

Combine the cheese, mayonnaise, artichokes and garlic powder in a bowl and mix well. Spoon into a baking dish. Bake 350 degees for 20 to 30 minutes or until bubbly. Cool on a wire rack. Serve with crackers.

Yield 3 cups dip