Banana Chocolate Chip Cake
By awright0511
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Ingredients
- 2 cups flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup butter, softened
- 3/4 cup brown sugar
- 2 cups mashed ripe banana
- 2 eggs, beaten
- 1 cup mini chocolate chips
- 1/2 container chocolate frosting
Details
Servings 12
Preparation
Step 1
Preheat oven to 350.
In a bowl, mix together flour, baking soda, and salt.
In a separate large bowl, mix together butter and brown sugar. Stir in banana and eggs into butter mixture. Gradually stir in one third of the flour mix at a time until flour is blended. Stirin chocolate chips.Pour batter into a greased 8x8 inch pan. Bake 32-38 minutes. Allow cake to cool to room temp. Frost witha thin layeer of chocolate frosting.
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