Italian Sausage Soup

Italian Sausage Soup
Italian Sausage Soup

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. sausage, sliced

  • 1

    onion, chopped

  • 2

    cloves, garlic, minced

  • 1

    tsp. olive oil

  • 2

    cans fat free chicken broth (reduced sodium)

  • 1

    soup can water

  • 1

    can (15 oz.) cannellini beans, rinsed

  • 1

    can (14.5 oz.) stewed tomatoes, undrained

  • 1

    cup rotini pasta, uncooked

  • 1 1/2

    cup baby spinach leaves

  • 1/2

    cup shredded reduced fat mozzarella cheese

Directions

Cook sausage, onions & garlic in oil in large saucepan 10 minutes, stirring frequently. Add next 4 ingredients. Bring to a boil. Stir in pasta; cook 8 minutes or until tender. Remove from heat Stir in spinach cover. Let stand 5 minutes. Top with cheese.

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