- 6
5/5
(1 Votes)
Ingredients
- 2 cups flour
- 2 1/3 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons sugar
- 1/2 cup crisco
- 2 eggs (seperated)
- 2 cups buttermilk
Preparation
Step 1
Heat waffle iron.
Whisk together flour, baking powder, salt, and sugar. Cut in shortening, set aside. In a separate bowl separate eggs, whisk the whites until stiff peaks form. Combine yolks with 2 cups of buttermilk, mix with dry ingredients, just til wet. (DO NOT OVER MIX). Gently fold in 1/2 the egg whites. Fold in remaining egg whites.
Bake in waffle iron to desired doneness.
Don't forget, some toasted pecans, bananas and whipped cream!