Menu Enter a recipe name, ingredient, keyword...

Baked plantain chips

By

per serv: 397 cal

Google Ads
Rate this recipe 0/5 (0 Votes)
Baked plantain chips 0 Picture

Ingredients

  • 2 lbs green plantains
  • 1/4 cup veg oil
  • salt and pepper

Details

Servings 4

Preparation

Step 1

Preheat oven to 350. Peel and slice plantains, thinly on the diagonal. Place on 2 rimmed baking sheets. Toss with 1.4 cup oil, then arrange on a single layer. season with salt and pepper. Bake until crisp, 30-35 minutes, flip halfway through. Drain on paper towels.

Review this recipe