- 10 mins
- 30 mins
4.2/5
(6 Votes)
Ingredients
- 1 1/2 lb. ground sirloin
- 1 lb. easy melt cheese (like Velveeta) cut into 1/2-inch cubes
- 10 oz Rotel Diced Tomatoes & Green Chilies, undrained
- 6 hamburger buns
- 6 pieces leaf lettuce
- 1 large tomato, cut into 6 slices
Preparation
Step 1
1.Melt velveeta and rotel in a medium saucepan over low heat. You can also melt in the microwave 3-5 minutes, stirring after 3 minutes.
2.Preheat grill to medium and shape hamburger meat into 6 patties. Lightly season with salt and pepper. Grill 4 to 5 minutes each side or until no longer pink.
3.To assemble the burgers, place burger on bottom bun and top with 2 Tbs melted cheese. Top with lettuce, tomato and top bun and enjoy!