Oven-Baked Crepe Cups

By SewingDragonfly

Ingredients

• NA

Preparation

Step 1

Invert a custard cup on a baking sheet. Generously grease outside of custard cup. Place one crepe, browned side up, on top of cup. Press crepe lightly to fit cup. Repeat to make desired number. Bake at 375 degrees until crisp; 20-22 minutes.