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Ingredients
- 2 tablespoons milk
- 2 tablespoons oil (or applesauce)
- 1/2 tablespoon vanilla
- 1/2 cup pureed pumpkin
- 1/2 cup flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 2 tablespoons cocoa powder
- 3 1/2 tablespoons sugar
- 1/4 cup mini chocolate chips
- 4 chocolate chips per muffin for decoration
Preparation
Step 1
Preheat oven to 350 degrees and grease a standard-sized muffin pan. In a mixing bowl, combine first five ingredients and whisk. In a separate bowl, combine all remaining ingredients except the decoration ingredient and stir well. Now mix wet into dry and stir until just combined. Don't over-mix. Distribute batter evenly among 12 muffin cups and, if desired, place chocolate chips on top of each muffin. Bake 12 minutes, then allow to cool 5-10 minutes before removing from the muffin tins.