Chili Dip

By Judycakes

From Kathi Volden

Ingredients

• 2 cans Hormel Chili (no beans)
• green onions
• 1/2 lb (or more) grated Cheddar cheese
• 2 oz chopped green chili peppers
• 1/8-1/4 c hot sauce

Preparation

Step 1

Serve with Tostitos.