Ranch Ham Roll-Ups

By Judycakes

Ingredients

• 2 packages (8 ounces each) cream cheese, softened
• 1 envelope ranch salad dressing mix
• 3 green onions, chopped
• 11 flour tortillas (8 inches)
• 22 thin slices deli ham

Preparation

Step 1

In a small bowl, beat cream cheese and salad dressing mix until smooth. Stir in onions. Spread about 3 tablespoons over each tortilla; top each with two ham slices.

Roll up tightly and wrap in plastic wrap. Refrigerate until firm. Unwrap and cut into 3/4-in. slices.