Cucumbers in Cream

By Judycakes

Ingredients

• 1/4 cup white vinegar
• 1 cup heavy whipping cream
• 5 medium cucumbers, sliced
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• Dill Weed

Preparation

Step 1

In a large bowl, gradually whisk the vinegar into the cream. Gently stir in the cucumbers, salt and pepper. Serve immediately or refrigerate for a short time. Serve with a slotted spoon.

*Add Dill Weed