Strawberry Cream Punch II
By Luv2cook-2
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5/5
(1 Votes)
Ingredients
- 1 large can pineapple juice
- 3/4 cup sugar
- 6 ounces can frozen pink lemonade concentrate,defrosted
- 2 1/4 cups water
- 1 quart strawberry ice cream
- 2 1/2 quarts ginger ale
Details
Cooking time 30mins
Preparation
Step 1
Combine first 4 ingredients. Blend in ice cream. Add ginger ale.
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