- 8
4.5/5
(8 Votes)
Ingredients
- 8 oz low fat cream cheese, softened
- 4 medium fresh apple(s), sliced
- 1/2 cup(s) caramel topping
Preparation
Step 1
Beat cream cheese until smooth. Add caramel topping until well blended
Divide apple slices among 8 plates.
Serve each with about 3 tablespoons caramel dip