Zucchini Chips

By Karenna

Ingredients

• Zucchinis (1 zucchini makes about a medium sized bowl and was the perfect snack size for 1 person/me!)
• Olive Oil (or if you are strict paleo, melt down coconut oil and use that instead)
• ◦\
• Salt, as desired
• Paprika, as desired

Preparation

Step 1

Preheat oven to 250.

Slice zucchini very thin with a knife, don't use a mandolin.

Throw all ingredients together in a bowl.

Line a baking sheet with parchment paper and place zucchini slices so they are not touching each other.

Bake for 30 minutes, turn zucchini over and bake another 30-45 mins.

Let cool for a couple minutes, eat soon they will only be crisp for about an hour