Brookies-Creations by Kara

By srumbel

Brookies: Brownies plus chocolate chip cookies. All rolled together in one spectacular treat that will make your mouth happy.
from creationsbykara.com

Ingredients

• Brownie Dough:
• 1/2 cup + 2 Tbsp soft butter
• 2/3 cup sugar
• 2/3 cup brown sugar
• 1 egg
• 1 egg yolk
• 1 tsp vanilla
• 1 1/4 cup + 3 Tbsp flour
• 1/2 cup cocoa
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• Chocolate Chip Dough:
• 1/2 cup + 2 Tbsp soft butter
• 2/3 cup sugar
• 2/3 cup brown sugar
• 1 egg
• 1 egg yolk
• 1 tsp vanilla
• 2 cups + 2 Tbsp flour
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup mini chocolate chips

Preparation

Step 1

For brownie dough:
Cream butter and sugars in a large mixing bowl. Add the egg, yolk, and vanilla and beat till creamy, about 2 minutes.
Combine flour, cocoa, soda, baking powder, and salt in a small bowl. Sift into the sugar mixture. Stir till dough is just combined. Cover and chill while preparing chocolate chip dough.

Chocolate Chip Dough
Cream butter and sugars in a large mixing bowl. Add the egg, yolk, and vanilla. Beat till creamy.
Whisk flour, soda, baking powder, and salt in a small bowl. Add to the sugar mixture with the chocolate chips. Stir till ingredients are well mixed.
To make cookies, take a small portion of brownie dough and roll it into a ball. Take a small portion of chocolate chip dough and roll it into a ball. Lightly smash the balls together, and form a new larger ball of dough.
Place dough onto silpat lined or lightly greased cookie sheets. Flatten slightly with your hand.
Bake at 350° for about 10 minutes. Cool on pans for 2-3 mintues, then remove to cooling racks to cool completely.

Serves: 4 dozen