Chicken Fingers

By mnhenselen

Ingredients

• 1 lb chicken breast cut into 12 strips
• 2 T honey mustard
• 2 T buttermilk
• 1/2 c breadcrumbs
• 6 T BBQ sauce

Preparation

Step 1

Preheat oven to 450 degrees.

Mix together honey mustard and buttermilk.

Dip chicken breast in mixture then dip in breadcrumbs.

Place chicken on cookie sheet. Bake 6 mins on each side.

Serve with BBQ sauce.