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Pineapple Cream

By

Kekas recepie

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Ingredients

  • 1 pineapple cut into pieces
  • 6 cups of water
  • 1/2 cup of sugar
  • 2 packages of pineapple jello
  • 1 can of creme de leite without the water

Details

Preparation

Step 1

Cook the pineapple in water with the sugar for 30 min.
Take it from the fire and add 2 packages of jello.
Add the creme de leite and put it in a nice glass bowl and refrigerate.

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