Old West Bean and Burger Packets

Serve your cowpokes this heapin' helpin' of zesty barbecued beans and burgers right out of the foil knapsacks. They're so quick to fix, you'll still have plenty of time for horsin' around.

146
Old West Bean and Burger Packets

Photo by Samantha C.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    4


Ingredients

  • 1

    lb lean ground beef

  • ¼

    cup dry bread crumbs

  • ¼

    cup barbecue sauce

  • tsp pepper

  • 1

    (16-oz) can baked beans

  • 1

    medium onion, sliced, separated into rings

Directions

GRILL DIRECTIONS: Heat grill. In medium bowl, combine ground beef, bread crumbs, barbecue sauce and pepper; mix well. Shape mixture into four 3-inch patties. Place each patty on 18x12-inch piece of heavy-duty foil; top each with 1/4 of the beans and onion rings. Wrap each packet securely with double-fold seals. When ready to grill, place packets, seam side up, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 20 to 30 minutes or until meat is no longer pink in center. OVEN DIRECTIONS: Heat oven to 350°F. Prepare recipe as directed above. Place packets, seam side up, in 15x10xl-inch baking pan. Bake at 350°F. for 20 to 30 minutes or until meat is no longer pink in center. NUTRITION INFORMATION PER SERVING: SERVING SIZE: 1/4 of Recipe Calories 380 Calories from Fat 140 Vitamin A 6% Calcium Vitamin C 8% Iron Total Fat 16g Saturated 6g Cholesterol 70mg Sodium 700mg Total Carbohydrate 33g Dietary Fiber 7g Sugars 2g Protein 27g DIETARY EXCHANGES: 2 Starch, 3 Medium-Fat Meat


Nutrition

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