Crockpot Chicken and Black beans with cream cheese
By Jem1214
Rate this recipe
0/5
(0 Votes)
Ingredients
- 4-5 boneless chicken breasts
- 1 can black beans
- 1 jar salsa , any kind
- 1 package cream cheese
Details
Preparation
Step 1
Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained (opt). Keep in crock pot on high for about 4-5 hours or until chicken is cooked.
Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour. Top with coursely chopped cilantro as a garnish. All done and enjoy!
You'll also love
- New Mexican Beef Brisket 0/5 (0 Votes)
- Cajun Sweet Potato Fries 0/5 (0 Votes)
- Hawaiian Tri-Tip Steak with... 0/5 (0 Votes)
- Lima Bean Soup Crock Pot 0/5 (0 Votes)
- White Bean Aioli 0/5 (0 Votes)
- Chicken with Black Beans and... 0/5 (0 Votes)
Review this recipe