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Rod's Pork Chops


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  • 2 eggs
  • 1 1/2 c. flour
  • salt and pepper
  • garlic powder
  • Pork Chops



Step 1

combine flour, salt, pepper, and garlic

Dip pork in eggs
Coat with flour mixture

Heat 2 T. olive oil
Put pork in heated oil
Cook on each side 5 minutes (don't touch)

Put on a pan with large chunks of onion
Cook at 375 for 10-15 minutes


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