Hummus Sesame Noodles

By ccavaletti

Ingredients

• 1 lb angel hair pasta
• 3/4 c hummus
• 1/4 c vegetable stock
• 2 Tbsp soy sauce
• 1/2 c dry-roasted peanuts, crushed
• 1/3 c sesame seeds, toasted
• 1/2 c snow peas, thinly sliced on an angle
• 3 scallions, thinly sliced

Preparation

Step 1

Bring a large pot of water to a boil. Salt the water and cook the pasta until al dente. Drain, reserving 1 c cooking water.

Meanwhile, in a large bowl, whisk the hummus, stock and soy sauce. Toss the pasta with the hummus mixture and let cool about 15 minutes.

Add pasta water to thin, if needed.

Divide among 4 bowls; top each with peanuts, sesame seeds, snow peas and scallions.

From Everyday with Rachael Ray, May 2015