Peanut Butter Butterfinger Pie

Ingredients

  • Chocolate or Oreo Pre-made Crust
  • 8 oz block cream cheese, softened
  • 1/2 of a 14 oz can of sweetened condensed milk
  • 1/2 cup peanut butter
  • 1/4 cup powdered sugar
  • 8 oz tub Cool Whip, thawed
  • 8 fun size or 3 full size Butterfinger candy bars, chopped

Preparation

Step 1

In the bowl of a mixer, combine cream cheese, condensed milk, peanut butter, and powdered sugar. Beat on medium until smooth and completely combined.
Using a rubber spatula, fold in the Cool Whip until combined. Add chopped candy.
Pour mixture into pie crust. Cover and freeze until firm.