Peanut Butter Pie Parfaits

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Written by insidebrucrewlife.com

  • 4
  • 20 mins
  • 20 mins

Ingredients

  • 1 Cup chocolate cookie crumbs
  • 1 Cup chocolate chips
  • 1/2 Cup heavy whipping cream
  • 1/2 Cup peanut butter
  • 4 Ounce cream cheese, softened
  • 1/2 Cup powdered sugar
  • 2 Cup Cool Whip, divided
  • 2 Cup chopped Reese's Peanut Butter Cups

Preparation

Step 1

Bring the whipping cream to a boil in a small saucepan. Remove from the heat and stir in the chocolate chips. Stir until thoroughly melted. Let cool slightly.

In a mixing bowl beat the peanut butter and cream cheese until creamy. Slowly add the powdered sugar until mixed in. Fold in 1 cup Cool Whip by hand.

Layer the peanut butter filling, chocolate sauce, and peanut butter cups in the parfait cups making sure to have 2 layers of each. Top with the extra Cool Whip and extra peanut butter cups. Keep refrigerated. Makes 4 large parfaits.

You can also make this in 8 small Mason jelly jars.

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