Crab Stew
By á-24734
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 Tbs. Butter
- 1 Small Onion, diced
- 1 lb. Crab Claw Meat
- 1 Can Cream of Potato Soup
- 1 Can Cream of Celery Soup
- 1 Can Half & Half
- 1 Can Milk
Details
Preparation
Step 1
Saute onion in butter. Mix soups, half & half and milk. Add cooked onion and crab claw meat. Heat in saucepan and well heated.
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