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Baked Sweet Potatoes


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Rate this recipe 4.6/5 (14 Votes)


  • 2 Sweet Potatoes heads
  • Olive oil
  • Sea salt
  • Ketchup
  • Red pepper flakes
  • Tobasco


Cooking time 30mins


Step 1

Cut the sweet potatoes into finger shapes

Spread them on a baking sheet and add the olive oil and salt and mix them

Heat the oven at 400F and put the baking sheet for 25 minutes (or until the potatoes are well baked)

For the dip:
Mix the ketchup, red pepper flakes and tobasco.


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