Chocolate Fondue for the fountain
By emtoothfxr
So oily but the only way to make chocolate fluid for the fountain. Still tastes good with bananas, strawberries, pretzels.
0/5
(0 Votes)
Ingredients
- 27 oz. semi-sweet chocolate chips
- 1 cup oil
Preparation
Step 1
Put chips and oil in large glass pyrex. Place in microwave for 45 seconds at a time until totally melted and smooth. Pour into base of warmed fountain.