Guava Jam Ham

Photo by Helen (#2) C.
Adapted from youtube.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from youtube.com

Ingredients

  • 1

    5 pound canned ham

  • Guava jam mixture:

  • 1

    jar of Guava jam (18 oz) - I used 10 oz and it was okay!

  • 1

    block of butter or margarine

  • 1

    c. brown sugar

Directions

Preheat oven to 300F. Score the top of your ham (even better would be cutting into it with serving sized cuts). Place into oven for 20 minutes. Guava jam mixture: Mix together all ingredients. Baste ham with half of the mixture, then put back into the oven for another 20 minutes. Baste it then with the second half of the mixture and put back into the oven for a final 10 minutes.

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